pākē

The term "Pākē" originates from the Hawaiian language and is widely used across Hawaii to refer to people of Chinese descent or things related to Chinese culture. Historically, it is believed to have come from the Chinese phrase "bak ye" (meaning "uncle" or "older brother"), which early Chinese immigrants used to address one another upon arriving in the islands. In local culture, it is a neutral and commonly accepted identifier used affectionately among friends and family. However, it also carries a well-known, lighthearted stereotype of being frugal or thrifty. While locals use it warmly to tease someone for being tight with their money ("Don't be so Pākē!"), visitors should use it with cultural awareness, as applying stereotypes without the underlying local rapport can sometimes be misinterpreted.

Uncle Bobby was famous in the neighborhood for his legendary New Year’s parties. Every year, he’d set up the long tables in the garage, string up the red paper lanterns, and bring out the massive aluminum trays of roast duck, char siu, and crispy gau gee. He always joked that his Pākē roots meant he knew exactly how to feed a massive crowd without breaking the bank, but the sheer amount of food told a different story.

As the kids ran around the yard lighting sparklers and popping small firecrackers, the aunties gathered around the folding tables to play mahjong. You could hear the clacking of the tiles from halfway down the street, mixing with the loud laughter and the smell of burning incense. It was the one time of year everyone made sure to stop by, grab a red envelope, and eat until they couldn't move.